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Our family owned winery was founded by my grandfather “Gundin”, who worked as sharecropper in the vineyards beloging to Giovanni Dalmasso, a master in wine-growing and oenology. 

Thanks to this experience, my grandfather learned the techniques of cultivation and purchased his own first vineyard, the Pasau cru. Starting with this little cru vineyard (just one hectare wide), we grew step by step: our winery currently consists of ten hectares of vineyards on which we cultivate well known grape varieties such as Barbera, Nebbiolo, Dolcetto, Bonarda, Grignolino, Arneis and Chardonnay.

Nowadays the grandson of Nonno Gundin, Maurizo Ponchione, together with his son Andrea runs the family winery on the hills of Roero.

It is here where they continue the work of their ancestors in the most respectful way for soil and environment in order to maintain a high quality and healthy wine farm for generations to come!